We are excited to have partnered with wine club member and the super talented Chef Jeffrey Scott for our Holiday Recipes and LIVE ZOOM cooking class!

Chef Jeffrey Scott has created three recipes to pair with your club wines with the idea of holiday entertaining in mind. Our ZOOM on November 21st will feature a live cooking demonstration and interactive discussion on food and wine pairing featuring the perspectives of a chef, a somm, and a winemaker. Don’t miss it!

Please note one recipe calls for pre-cooked duck confit. If you’d like to cook the duck confit yourself ahead of time, please do! However, if you’re like us and would appreciate humanely raised and already prepared duck confit delivered to your door, we have partnered with Maple Leaf Farms.

Mapple Leaf Farms have kindly offered our wine club members 10% off purchases through their e-commerce site November 9th-21st, just use code SAMsARAWine at check out!  Visit www.mapleleaffarms.com to order your pre-cooked duck confit for our Virtual Holiday Wine Club Party!

ZOOM EVENT DETAILS:
Meeting ID 873 0073 3133
Security Passcode  Holiday