Join Winemaker Matt Brady and Advanced Sommelier Tristan Pitre for a deep dive into one of the Sta. Rita Hill’s most distinguished terroirs: Rancho Salsipuedes. This ranch encompasses Radian and Bentrock vineyards, where we source Pinot Noir and Chardonnay, and from which some of our most expressive, powerful and age-worthy wines originate from. Learn about the history, the soil and the farming techniques that make these vineyards so special and taste through multiple vintages of these outstanding wines.